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Lactose-Free Coconut Mango Smoothie

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Start your day with a refreshing and tropical twist by sipping on this Lactose-Free Coconut Mango Smoothie. Marcel’s Lactose-Free Milk and coconut milk blend together with ripe mango to create a delightful and creamy treat that’s perfect for breakfast or a quick snack.


  1. 1 cup Marcel’s Lactose-Free Milk
  2. 1/2 cup canned coconut milk (lactose-free)
  3. 1 ripe mango, peeled, pitted, and cubed
  4. 12 tablespoons honey (adjust to taste)
  5. 1/2 teaspoon vanilla extract
  6. Ice cubes (optional)
  7. Fresh mint leaves, for garnish (optional)


  1. In a blender, combine Marcel’s Lactose-Free Milk, canned coconut milk, ripe mango cubes, honey, and vanilla extract.
  2. If you prefer a colder smoothie, you can add a handful of ice cubes.
  3. Blend all the ingredients until the mixture is smooth and creamy.
  4. Taste the smoothie and adjust the sweetness with more honey if desired.
  5. Pour the smoothie into a glass, garnish with fresh mint leaves, and serve immediately.


This Lactose-Free Coconut Mango Smoothie is a tropical delight that’s perfect for a quick and nutritious breakfast or a refreshing afternoon pick-me-up. It’s a great way to enjoy the tropical flavors of mango and coconut without any lactose-related concerns.